These are so tasty – the perfect Fall apple treat. Crispy on the outside with warm soft apple on the inside. Kids can help make the batter and decorate with icing sugar.
We love anything with cinnamon and apples, so this one jumped out at me, when I raided my mom’s recipe box! This September, momstown kids and moms are learning about apples with apple crafts, what a great recipe to make while you’re learning!
Our family is gluten free, and our friends have dairy sensitivities, so this cake is both gluten and dairy free. The low amount of sugar and high percentage of protein per serving also make it a relatively healthy treat. As an added bonus, you do not need to use a mixer to prepare it, making it safe and fun for even the youngest chefs to help prepare.