1.5 cups all purpose flour
1 cup large flaked rolled oats
1/4 cup packed brown sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspon salt 1
1/2 cups milk
2 eggs beaten
2 ripe bananas mashed (about 3/4 cup)
3 tablespoons melted butter
2 teaspoons vanilla extract
1 tablespoon of oil or spray oil for cooking
1. Combine all wet and dry ingredients separately. Once thoroughly mixed, combine wet and dry ingredients.
2. Cook until browned on each side (about 2-3 minutes per side).
You can play around with ingredients adding nuts or nut butters, chocolate chips… Enjoy!
Submitted by a momstown Markham mama